HOME | ABOUT SIU | PROGRAMS | MAJORS OFFERED | COURSE FINDER
QUESTIONS AND ANSWERS | FEE STRUCTURE | APPLY NOW | NEW STUDENT GUIDE | CONTACT US

Programs Home
Bachelor's Program
Master's Program
Doctorate Program
Associate Program
 

Nursing BSc Course Outline

Below are the classes included in the Bachelor's of Science in Nursing Course Outline.

Year 1

Health Promotion/Disease Prevention
Adv Human Anatomy & Physiology
Research Processes in Nursing
Public Policy Strategy in Nursing
Physical Assessment & Diagnosis I
Theories of Nursing Education
Psychological Assessement
Physical Assessment & Diagnosis II
Legal and Ethical Issues in Nursing
Patient Education & Counseling
"Learning Theory & Modeling for Nursing"

Year 2

Learning Theory & Modeling Nursing
Learning Concepts & Strategies
"Writing for Publication"
Neuromuscular Therapy I
Independent Study Project
Neuromuscular Therapy II
Advanced Nursing Practice
Curricula Design for Nursing
Therapeutics
Selected Topics in health Science

Year 3

Food: Safety, Risks, & Technology
Principles of Nutrition
Intro to Psychology
Food Animal Products for Consumers
Principles of Marketing I
Intro to Biology
US History I
Introduction to Food Science
Genetics
Life Cycle Nutrition
Advertising I
Nutrition Education
Socio-Cultural Aspects of Food
Nutrition and Health
Intro to Chemistry

Year 4

Introduction to Dietetic Practice
Pathophysiology
Molecular Biology
Organic Chemistry
Cellular Biology
Microbiology
Biochemistry
Endocrinology
Topics in Food Science & Nutrition
Quantity & Quality Analysis
Principles of Physiology
Thesis



Back to the course finder 









HOME | ABOUT SIU | PROGRAMS | MAJORS OFFERED | QUESTIONS AND ANSWERS | FEE STRUCTURE
COURSE FINDER | APPLY NOW | NEW STUDENT GUIDE | CONTACT US