Below are the classes included in the Bachelor's of Science in Nursing Course Outline.
Year 1
Health Promotion/Disease Prevention
Adv Human Anatomy & Physiology
Research Processes in Nursing
Public Policy Strategy in Nursing
Physical Assessment & Diagnosis I
Theories of Nursing Education
Psychological Assessement
Physical Assessment & Diagnosis II
Legal and Ethical Issues in Nursing
Patient Education & Counseling
"Learning Theory & Modeling for Nursing"
Year 2
Learning Theory & Modeling Nursing
Learning Concepts & Strategies
"Writing for Publication"
Neuromuscular Therapy I
Independent Study Project
Neuromuscular Therapy II
Advanced Nursing Practice
Curricula Design for Nursing
Therapeutics
Selected Topics in health Science
Year 3
Food: Safety, Risks, & Technology
Principles of Nutrition
Intro to Psychology
Food Animal Products for Consumers
Principles of Marketing I
Intro to Biology
US History I
Introduction to Food Science
Genetics
Life Cycle Nutrition
Advertising I
Nutrition Education
Socio-Cultural Aspects of Food
Nutrition and Health
Intro to Chemistry
Year 4
Introduction to Dietetic Practice
Pathophysiology
Molecular Biology
Organic Chemistry
Cellular Biology
Microbiology
Biochemistry
Endocrinology
Topics in Food Science & Nutrition
Quantity & Quality Analysis
Principles of Physiology
Thesis
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